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Set a pizza stone on a rack in the top third of the oven. How to make Anchovy Pizza (Pizza Napoli) step by step First, put the flour, salt and yeast in a bowl making sure to put the salt and yeast at opposite sides (photo 1). Add the water and olive oil and start to mix it together with a spoon or spatula to form a rough dough (photos 2 & 3). In the bowl of a stand mixer fitted with the hook attachment (or in a small bowl with a spoon), combine the warm water, yeast, and oil. Preparation. Pizza How to make pizza is an Italian skill and whether you keep it simple or pile it high, our pizza recipes give you some ideas of how to bring the true taste of Italy to your Napolina pizzas at home. Preheat the oven to 500° for at least 45 minutes. The key is to use flavours that work together well, source quality ingredients and not be afraid to try something new. https://www.washingtonpost.com/recipes/neapolitan-style-pizza-dough/16954 1. https://joydellavita.com/recipe-how-to-make-pizza-fritta-fried-pizza-naples-italy

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